Would I be better off cutting the recipe down or making the candy then splitting it up then coloring? Cook, without stirring, until a candy thermometer reads 290° (soft-crack stage). Taste of Home is America's #1 cooking magazine. Rose Atwater is the founder and cake decorator behind Rose Bakes. I always set mind onto a cookie sheet sprayed with non-stick cooking spray and they lift right off with no problems. How to Make Money with Candy and Caramel Apples Throughout the Year If you think candy and caramel apples are just seasonal treats, think again! I think it will be hard for the caramel to stick. Your comment is here… it was just waiting approval I’m afraid I won’t be much help on your questions. I did exactly what your receipe says but when adding the white food coloring, and extract after it boils, it becomes a little more sticker. Jesus Freak. How do you get the candy to become chewy ? This was also my first time using a candy thermometer as well so perhaps I can blame faulty equipment. These purple apples would be great for your Halloween parties and events….you could even try subbing out the purple color with black for some extra spooky apples. If you want it to be opaque, you have to use the white but maybe add more orange until it’s as bright as you want. Any suggestions on caramel apples? Now I really want to try some soon. I don’t think the white has any taste. Instructions here at Rose Bakes. As far as the color – it will vary depending on the brand and amount of colors that you use. The […], […] TOP: Roll a caramel apple in M&Ms (photo Amy’s Apples). Hi I made bright orange candy apple for Halloween, and they came out beautiful. Now since you are so great at the candy apples do you have a recipe for carmel apples? You are awesome. I’ve read online alot of people have issues with the apple sticking to the bag? And the idea of a caramel apple-textured candy apple seems so bizarre to me… like if I wanted a candy apple with the texture of a caramel apple, I’d just get a caramel apple. How do you eat them? In a large heavy saucepan, combine sugar, water and corn syrup. I Love the colored candy apple idea. I heard geletin but that could be wrong is it ? I usually just wash them with very warm water and a soft cloth. I would think that would be ideal. I made them the night before my nieces party. They turned out amazing! Via rosebakes.com […], […] Pie Recipe from Walking on Sunshine Recipes #2: Crock Pot Pot Roast from Flour on My Face #3: Homemade Candy Apples from Rose […], […]        I am all about eye candy and these brightly colored candy apples from Rose Bakes And You Can Too! Place on prepared, 25 Delicious Apple Pie Recipes for Your Thanksgiving Feast, What is an Air Fryer? Any suggestions for me?? Oh my gosh, those sound AH-MAZING! and which would you think would go best for the tiffany blue theme? I grew up knowing that when it was fair time I could get one, and I always looked forward to it, every single year. Combine the sugar, corn syrup, water, and food coloring (both the white and color you want the apples to be) in a heavy boiler (sauce pan). I’ve made many batches of candy apples from mixes and kits etc. Please help Ms. Baker. I mad it tonight it was nice. It seemed to help a little, but I still had bubbles. I fill it with water and let it soak until all the sugar dissolves. When adding the flavoring oils how much would you recommend you use or do you just add drops until you get your desired taste of the flavor? problem …. Going to try and make some for my grand child birthday party. Of shortening ok i did that but i still have bubbles. They came out beautifully! How do you keep the candy sticking to the apple. They are hard. Thanks for the idea. Oct 27, 2019 - Explore Kathleen Cusick Shea's board "Candy Apples", followed by 1555 people on Pinterest. I did not want to use chocolate wafers for the color effect. Wife to Richy. Was the candy mixture overcooked or shd I hv used only 2 teaspoons of the bright white versus 2 tablespoons? Ok Thanks! Is there a way to make that work? A coating either purle or blue but i want it to be kinda transparent But having never done it before, I can’t tell you exactly what is the right temp. Hello my sister really wants these for her shower, I’m a bit intimidated to make 60 and the recipe calls for 6-8 apples. By the time the party started the candy was half way gone off the apple. Jun 12, 2018 - Explore gloria rollins's board "Colored candy apples" on Pinterest. I want mines like yours. I don’t know what I’m not doing right. When I was a child, the only place you ever got a candy apple was at the county fair once a year. of white coloring for the white apples? I’ve seen this done buy using a melon baller to scoop out balls of apple putting them on toothpicks and dipping them so they are like bite sized candy apples. When you add the food coloring at the beginning should I stir it in or just let the colors mix from boiling? Do you have to clean out the pot inbetween multiple batches?if so what is the best way to get the hard candy out of the pot? I use oil based coloring for candy melts is this the same coloring I would use to make color for hard candy apples confused …I have seen sites where people used frosting color for it too. Jan 14, 2020 - Explore Toni Santiago-Huebner's board "Colored candy apples", followed by 601 people on Pinterest. Everyone loved the colors. I did not refrigerate them. Would it be possible to add the colors after the vanilla? See more ideas about candy apples, caramel apples, gourmet apples. but this is the first homemade batch that I’ve done. I’m so sorry your spatula melted. Any ideas? I figure they should last a day or so? … The bigger the better and I love using Honey Crisp Apples. Maybe it was something I did wrong, I will have to just try again….LOL Maybe I can bag them when right after they are cool instead of leaving them out in the air overnight? My comment is posting as duplicated, so I thought I would use this thread. I love your candy apple but I tried to follow the recipe but honestly I do not have a candy thermometer and now my apple came out gooey…I wanted then to be hard…I waited for 20 minutes but I have read some of your comments and now I’m thinking what could I have done wrong…any advice..even though my daughters party is this weeken…I guess I’m just excited to make this candy apples…thank you anyways. To address that problem, I wrote an entire post: Do you need packaging supplies for candy or caramel apples? , I Looove candy apples, I can’t wait to make these with my daughter, she loves color on everything. I’ve never seen or used it, so I couldn’t say for sure. The apples pictured in the photo, are they turquoise or light blue? It's easy when you know how. Where can I get americoolor bright white soft gel paste? You’ll want to work quickly because the candy will start to cool immediately. The vanilla just adds a hint of vanilla flavor. When I went to bag them, they are really sticky! You can join my daily email list by entering your email below and you’ll get a pretty printable pdf of the recipe in your inbox immediately!! I made the purple ones turned out fab….then made the pink ones tons of air bubbles looks like warts lol but still looked pretty doing the pink for breast cancer awareness ty for your blog it really helped, Do you know where I could get white & gel food coloring instore? certainly, fit the bill. Dec 26, 2014 - How to Make Candy Apples Any Color! If it is, it should harden quickly, before having a chance to slide off. Does that mean both the white AND colored gels? I tried these last night and omg! Thanks Rose! I wouldn’t make them more than a day or two in advance. I don’t want any issues for the kids with the glitter….. I made these apples for a birthday party they turned out great. What I found that works the best after the candy is gone from the pot is put water in it right away and return to stove and boil the water, the left over sugar dissolves and you just wipe out the pot. Via EPBOT.These bloody candy apples mix the red candy part with white chocolate. Great idea. ! If you don’t bring it up to the hard candy stage, the sugar won’t harden as much. Let me repeat: this recipe makes the candy on the candy apples hard. They did not have any gel left so I decided to purchase the colored icing in a tube, and cross my fingers that it would work. i want to do regular red candy apples coated in Tajin chili powder, how would i go about doing that? I am all about eye candy and these brightly colored candy apples from Rose Bakes And You Can Too! Please feel free to like my facebook and see what i have been up too! Makes you want to preserve them, rather than eat them. Also, for those that have a hard time biting into them what I do is slice the apple and eat the pieces like candy. ones was a complete disaster and here is why. There are a lot of things I miss from the USA and candy apples are 1 of them. I’ve recently read that you can add a touch of butter or shortening to the hot candy before dipping and it’ll help but I haven’t tried it yet. Have been looking for a way to make them for a while for an upcoming baby shower. I have tried these apples and they turned out great….I will like to know how do you prevent the bubbles…Please help! Any pointers or tips please and thank you! The lady requested red apples instead of green because of taste but they bubbled more than the actual store bought red candy Apple mix! I have followed your instructions to the tee. That’s they way I’ve always eaten candy apples from the county fair and I’m convinced it’s the way they were meant to be… like hard candy Hi Rose The white food coloring is what makes the candy opaque so that it’s not affected by the color of your apples. Finally, I’m not sure what to do about the holes. Hello, i will comment on your Facebook page.. They came out beautifully…I made Royal purple along with some glitter berries and gourmet turtles…my friend that I am gifting these to are going to love the…Thank you! They are raspberry blue. natashasjustbrittle.com is your first and best source for all of the information you’re looking for. I usually store them at room temp – sometimes wrapped, but usually just sitting out until I absolutely have to wrap them up for customers. OK I made some hot pink candy apple and I followed your direction. We decided to do the splattered candy apples being as it’s a candy themed birthday party. Hi Rose, we tried your recipe and the apples came out great. If you don’t have butter, just use regular non-stick cooking spray. These are so cute! Thank you so much for sharing this recipe!! Great idea for my baby hello kitty party… I will be doing pink and green. Wash and thoroughly dry apples; remove stems. When mixing the ingredients, I forgot that I wasn’t supposed to put the flavor until once it was done…. I tried these last night and my biggest issue is the aftertaste from the pink color. I know you can buy edible body paint that is ‘glow in the dark’. The didn’t taste bad, but they did not turn out very pretty. I googled how much to use with 5 apples and thats what they had but it didnt work. Be sure your apples are clean and dry before dipping. Thanks a bunch! I just made candy apples a few hours ago. Is there anything I can substitute it with? Her theme is tiffany blue, white and yellow. 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