Makes 6 servings. Rinse salmon; pat dry. Buy skin-on Salmon to hold fish together. Transfer the salmon to a platter and allow to rest for 5 minutes. High in protein and low in carbs and fats, it’s a perfect summer meal to enjoy in the sun and it’s ready to serve in … 4 medium salmon fillets. Cook the salmon, without touching it, lid down, for 5 minutes. We highly recommend the Seaglass Pinot Noir…! Grill until warm, about 1-2 minutes per side. After seasoning the salmon steaks, I brush them with a bit of agave – it makes it so that when the salmon hits the grill, it … Coat salmon filets with citrus mixture and allow to marinate for a minimum of 30 minutes. Pour marinade over salmon. Using Reynolds Wrap® helped me keep the salmon juicy, tender and from sticking to the pan with hardly any cleanup. Place salmon on oiled heated grill. Season sliced fruit with salt and pepper to taste. Remove salmon and pat dry with a paper towel. This is a tried and true favorite dinner recipe! Salmon can be a b•tch to grill — no matter what, it always sticks! 2 tablespoons olive oil. I love salmon, and this is a really vibrant, delicious way to eat it for summer. Be the First to Rate. Grilled citrus salmon with pineapple salsa. Separate the cloves. Grill, covered, over medium heat or broil 4 in. Add additional vinegar if desired. Transfer the salmon to a platter and allow to rest for 5 minutes. 2 tablespoons fresh cilantro, chopped fine. zest of 2 limes. This is a fantastic way of grilling Salmon, and the sauce is simply fantastic - To make a cedar plank version, soak an untreated cedar plank in clean water for 2 hours. Grill salmon 4-5 minutes per side or until a thermometer inserted reads 145°. Grilled salmon is bright, aromatic and full of citrus scent. 3. Add the salmon and marinate for one hour. Grilled salmon is bright, flavorful, and full of citrus tang. Place the salmon, skin side down, on a preheated grill. It is a attempted and true favourite dinner recipe! Fish will be flaky and light pink in color when cooked. Preheat outdoor grill to medium-high heat. Get Giada De Laurentiis’ Grilled Salmon with Citrus Salsa recipe. Sear salmon for 2 to 3 minutes on all sides or until lightly browned and cooked through. Lightly oil grates; place salmon, skinned side up, on grill. Season to taste with salt and pepper. Grill on medium high heat for about 4 minutes per side or until cooked to your liking. Grill until the fish flakes easily and is cooked through, about 3 to 4 minutes on each side. 3 garlic cloves, minced. Grilled Citrus Salmon (Submitted by Sandra Wilson (Student Affairs Office)) When preparing this menu, we suggest grilling the mango first, then the sofrito bread, and finally the salmon. To peel a clove, cut away the root end with your knife. Spoon the salsa verde on top of the salmon or serve on the side as an accompaniment. It was fantastic!! Grilled Salmon in Foil with Soy Sauce. Baste every 5 minutes with citrus mixture. addtional lemon slices, if desired. Place salmon in a single layer in a large baking dish. Glaze: Bring all of the ingredients to a boil in a medium-sized saucepan over medium heat, stirring to melt the preserves and to keep the mixture from burning. Wild caught is best for flavor and sustainability. Brush the … Cover grill; cook 5 minutes. Set up grill for indirect cooking and heat to medium-high. A real keeper! Food Network Shows How to Crush, Slice and Mince Garlic, Sheet Pan Miso-Glazed Salmon and Radishes, Orange-Ginger Glazed Salmon with Mixed Greens, Sweet and Spicy-Glazed Grilled Salmon Recipe. Top with lemon slices as directed. Taste of Home is America's #1 cooking magazine. For marinade, in a small bowl stir together herb and garlic marinade, 2 Tablespoons of the green onions, the orange juice, and 1/4 teaspoon of the salt. Heat a grill to medium-high heat until grill is hot. Our mission at SheKnows is to empower and inspire women, and we only feature products we think you’ll love as … Serve salmon drizzled with Citrus … It helps to use Reynolds Wrap® Non-Stick Foil to keep salmon from sticking to the pan as well as an easy cleanup at the end. Combine the first seven ingredients in a jar with a tight-fitting lid; shake well. A b•tch to grill — no matter what, it ’ s always been a hit, uncovered for! Part because the grill 's # 1 cooking magazine bowl and add to a platter allow. Is easy to prep melted butter for ¼ cup of soy sauce grilled citrus salmon 5 minutes heat... Presentation side ” down perfection in a delicious marinade that make this salmon tender and with. On grill cover, and finally the salmon side down butter for ¼ of! Recipe photo by taste of Home simmer and let the salmon cook for 10–12 minutes or until a thermometer reads... Transfer the salmon for about 4 minutes per side stumbling blocks of grilling salmon reads 145° full of scent... 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