Allow the honey to infuse for 1-4 weeks, turning the jar over every day to redistribute the blossoms. I’ve tried a few different types of bread with this lavender honey butter, but I personally find that French bread on the softer side tastes best. To make the scones: Cut the 8 tablespoons of butter in small cubes and place them in the freezer for about 15 minutes until ready to use them. Make your own Lavender and honey Shea butter soap! Last but definitely not least, you’ll need a bit of dried lavender to make this lavender butter recipe. What a treat, right? Crush the lavender with your hands, then gently stir it into the mixture. What an honor to be featured in   The New York Times! Mix only until the ingredients are combined and then cover … Chefs recommend using truffle within five days or so. Truffle butter is a great way to preserve the aroma of truffles. What it is: A unique blend of honey, lavender, green tea extract and other natural ingredients to strengthen your locs and promote growth while holding re-twists in place. The recipe takes you through making your own butter from a quart of cold heavy cream, and along the way, you stir in honey, lavender, and ¼ cup of blueberries. If you’re making it for a small crowd then you may want to double the heavy cream. To actually make the butter, I ran the mixer for about 5 minutes with only the heavy cream in it. Once the body butter is set, mix it together and scoop it into a clean glass jar. You don’t really need to time it and can just eyeball it. 1. tablespoon fresh lavender or 1 1/2 teaspoons dried lavender, crushed. Something about a lavender flavor is so fresh yet subtle. Glad you liked it! Then, cover the bowl with plastic wrap and put it in the refrigerator for 1 hour to firm up. The whole process takes between 5 and 10 minutes, depending on your specific mixer. In this video, McClellan demonstrates how to make a apricot lavender butter using honey instead of sugar. Stir the lavender leaves into the butter using a spoon. Category: Lifestyle. Homemade butter? Save my name, email, and website in this browser for the next time I comment. Churncraft is a registered trademark. Melting the oils at a low temperature I always use Himalayan salt, which comes in large chunks, then grind it up before adding it to the honey butter mixture. Hi, I'm Alex, a lover of effortless elegance, classic vintage inspiration, and all things feminine. Set temperature to 160-175°F and infuse for 2.5 hours. Dozen drops of Lavender essential oil. Whisk until combined and creamy. Viola! Next, blend in the honey. As a huge fan of anything that includes lavender, I had to try it. Using the double boiler method, melt together 2 ounces of coconut oil, 2 ounces of beeswax pastilles, and 2 ounces of shea butter on low heat. We are so proud to have gotten a stamp of approval from Florence Fabricant, food critic of the NYT. I made this butter homemade using heavy cream. A good rustic beer bread is also amazing with this mixture. Making This Lavender Frosting in Advance and Storage Tips: Make your lavender frosting ahead of time or save any leftover frosting! Pick the lavender leaves off the stems. It will look like thicker butter pieces with the buttercream liquid in the bottom of the bowl. You want the butter to retain it’s creamy flavor, so when adding any other ingredients, you’ll only want to add enough to slightly flavor the cream, but not enough to really alter it. Add on to toast or fresh biscuits. Cream together the honey, butter and salt, then whip for about 3 minutes longer until super light and fluffy before adding in the flour. Stir in the honey and salt. Then, place the bowl in the freezer for 35 minutes to thicken up. Or freeze the butter cubes overnight (see notes). 3-4 ounces Beeswax, broken up into small pieces. Transfer your butter to a 12-ounce jar and store in the refrigerator. When I have guests over this weekend, I plan on quickly whipping up this lavender butter recipe (or some variation of honey butter) with warm pieces of French bread. I’m so excited to have this recipe on hand for the summer! The Best Thanksgiving Cookies To Make During The... 25 Coffee Liqueur Drinks To Get You Through... Iced Hot Chocolate: Regular + Vegan Options, An Upscale & Simple French Martini Recipe, 32+ Easy Work Hairstyles For A Sleek And Polished Appearance, 35+ Spring & Summer Wreaths For The Front Door, 40+ Bridgertons Wallpaper Options For An Elegant Phone Background, 25+ Vintage Wallpaper Backgrounds For A Retro Vibe. Finely chop the lavender leaves. 1 C Shea Butter. But, let’s be real… ain't no way truffle butter will last more than a few days in anyone’s fridge!. 1. cup softened salted butter. The 30+ Best Italian Christmas Cookies And Recipes, 40+ Thanksgiving Veggie Side Dishes And Recipes. 1 T of Honey. 1. tablespoon honey. Honey Scented Body Butter. Whip until honey is blended. I left a little lavender plant, the aforementioned bread, and a little container of this butter for her on her kitchen table. It was inexpensive and smells absolutely delicious! Drain the buttercream. Sign up to get the latest on sales, new releases and more …, © 2021 Churncraft. Don’t overmix – you don’t want the butter to get too soft before adding the honey. Free US shipping on all butter churns during Covid! honey 1 tsp. fresh lavender leaves, chopped fresh lavender, as a garnish. At this point, you’ll want to shut off the mixer. Free tutorial with pictures on how to make soap in under 30 minutes by making beauty products with shea butter, coconut oil, and lavender essential oil. Click here for my full privacy policy and disclosure. Pour through a fine sieve into a bowl; … Place on wax paper and roll up to form a log of butter. The more lemony flavor in these scones, the better. Fruit butters are similar to jams, but the fruit is cooked down and oftentimes run through a sieve for extra smoothness. Add 1 stick of butter to LEVO reservoir. Absolutely; if you have your stand mixer handy, it's easier than you think. It almost takes less time to make than the time it takes to purchase normal butter at the grocery store. Stir in the honey and salt.Crush the lavender with your hands, then gently stir it into the mixture.Refrigerate the lavender butter for 10 minutes (optional) then serve with bread. Goût de France – Lavender Honey Butter . Not only is honey butter delicious, it’s also simple to make and perfect to prepare far in advance – which makes one less thing for you to whip up when you’re ready to eat! Comments will be approved before showing up. It only took 2 cups to make this amount, and while that might not seem like a lot, we made it last for three different nights between the two of us. Between his charisma, fascinating stories of the rich and famous, and delicious food, it’s easy to see why. Refrigerate the lavender butter for 10 minutes (optional) then serve with bread. But they never made it to our friends. Don’t overmix – you don’t want the butter to get too soft before adding the honey. If using fresh lavender, make sure it is rinsed and completely dry. How To Make Honey Butter. Enjoy! LOVE LOVE LOVE this!!! After tasting the little purple flowers, the leaves and even the stem (not recommended), we decided that the leaves carried the best flavor. While this works perfectly if you want whipped lavender butter, I like mine slightly more formed so I keep going. Honey Body Butter 50g Shea Butter 25g Cocoa Butter 35g Liquid oil – such as Grapeseed, Sweet Almond, Apricot Kernal, Olive or whatever you like. It’s an insanely easy appetizer that looks high end. "},{"@type":"HowToStep","text":"Crush the lavender with your hands, then gently stir it into the mixture. Heat lavender honey over medium heat until heated through. Place the lavender, softened butter and honey in a bowl and mix until combined. This recipe only calls for 1/2 teaspoon of honey, and I’ve also found this to be the perfect amount. Once melted remove from heat and add ⅛ teaspoon honey and 12 drops of lavender … Pour in the First make the lavender honey butter. We knew we had to try a lavender honey butter. Now, imagine a fresh stack of pancakes with a spoonful of this slowly melting over the top. Most of the time I forget about it instantly once I leave the restaurant, but after eating the most delicious honey lavender butter a few weeks ago, I had to follow through. . I’ve found that this is the perfect amount to make a tasty lavender butter that’s well-balanced. I made it to serve with a Lemon Blueberry Tea Bread. 1. It’s super soft and literally melts in your mouth if you serve it warm. NUTRITION INFO. "},{"@type":"HowToStep","text":"Drain the buttercream. Aw that sounds lovely – what a lucky neighbor! For best results, apply to the body post-shower, when skin is slightly damp. Use a sprinkle of the beautiful, purple lavender flowers as a garnish. For the third installment of our Chef Series, I am so excited to introduce the charming Marlon Alexander, a personal chef who has worked for some of the biggest names in show biz including Kiss, Rod Stewart and Christina Aguilera. To infuse the honey, combine 1 c. honey with 1 T. lavender buds in a mason jar with a lid. Over very low heat, or better yet, a double boiler, melt the beeswax and shea butter until liquid. Next, blend in the honey. I find that raw tastes way better for this lavender butter recipe. If you are in a hurry you may use it right away but the flavor improves with age. Or lay the butter out on a 2-foot length of parchment paper and form into a rough log. This recipe is super simple to make and can be done in 3 easy steps. How To posted by Southern Mom Loves. Mix with 1 tbsp of honey. Making butter is a super simple process as long as you know what to look for. Shape the butter into a log using plastic wrap. I recommend using super fine crystals. I find that you only need a small bit to have the perfect amount of flavor. Stir in the honey and salt. Click here for my full privacy policy and disclosure. Thanks a bunch for the easy, play-by-play instructions too! To make your own body butter, mix a half cup of grapeseed or almond oil with 2 tablespoons of beeswax, then put your mixture into a heatproof glass cup. Lemon Glaze Instructions (optional): Add all ingredients to a small bowl. 2 large ones should do the trick. My opinions are always 100% honest and I never promote something I don't love! Lavender honey body butter Christmas shopping just got easier after making a batch of my lavender honey-scented body butter. Fold the paper over the butter. Make sure your butter is actually at room temp, and add it in slowly (1 Tbsp at a time). I was pretty stunned by how easy this recipe is. The best way to get in the swing of spring is surrounding yourself with flowers, herbs and plants. Once infusion is complete, dispense into a small ceramic bowl. 1/2 C Coconut Oil, which is solid at room temperature. Once the butter is completely done, I simply break up the lavender using my hands and mix it into the honey butter. Stir the lavender leaves into the butter using a spoon. Shape the butter into a log using plastic wrap. Melt the Shea Butter, Coconut Oil, and Beeswax in the top of a double boiler until all lumps melt. Add essential oil and blend gently until incorporated. Fill pod about 1 tsp of dried lavender flower. SOOO easy! Powered by Shopify. Finely chop the lavender leaves. 1/2 c. homemade butter 1 heaping tbsp. Just follow this easy recipe and your eating habits will be changed forever. "},{"@type":"HowToStep","text":"Refrigerate the lavender butter for 10 minutes (optional) then serve with bread. Whip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream. Aside from freezing it, making truffle butter is a good method to preserve the flavor. Chill before serving. You can easily add the salt and the honey at the same time. Most of the… "}],"keywords":"lavender butter, honey butter, how to make lavender butter","nutrition":{"@type":"NutritionInformation","servingSize":"1"},"aggregateRating":{"@type":"AggregateRating","ratingValue":5,"reviewCount":"1"},"url":"https:\/\/chasingdaisiesblog.com\/honey-lavender-butter-recipe\/"} Yield: 1 BowlHoney Lavender Butter Print Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Ingredients 2 cups heavy cream 1/4 teaspoon salt 1/2 teaspoon honey 1/4 teaspoon dried lavender flowersInstructionsWhip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream.Drain the buttercream. And honey, says McClellan, adds a gentle sweetness to the apricots. Once we started working with the lavender, we quickly realized that culinary lavender is typically English lavender (L. lavandula angustifolia), not French. Lavender Honey Butter Instructions: Place butter and honey in a food processor. Every time I eat infused butter at a restaurant, I make a silent pact to recreate the recipe at home. To get in touch with me about collaborations or for questions or comments, email me at: Some of my posts may contain affiliate links, which means that if you make a purchase through a link, I'll receive a small commission at no extra cost to you. Refrigerate until butter log is firm – approximately thirty minutes. Compound Butter: Butter’s fancier, more sophisticated friend. Stir in the lavender essential oil and Vitamin E oil. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Honey Lavender Butter","datePublished":"2019-06-25","recipeYield":"1 Bowl","image":["https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-720x720.jpg","https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-720x540.jpg","https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-720x405.jpg","https:\/\/chasingdaisiesblog.com\/wp-content\/uploads\/2019\/06\/lavender-butter-1-49-of-25-735x1103.jpg"],"recipeCategory":"Lifestyle","prepTime":"PT5M","cookTime":"PT10M","performTime":"PT10M","totalTime":"PT15M","recipeIngredient":["2 cups heavy cream","1\/4 teaspoon salt","1\/2 teaspoon honey","1\/4 teaspoon dried lavender flowers"],"recipeInstructions":[{"@type":"HowToStep","text":"Whip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream. While this recipe only calls for 1/4 teaspoon of salt, it’s probably the most important ingredient. Easy to whip up in a couple of hours, this body butter is a smooth emollient welcome on winter parched skin. It’s ready when it looks like whipped butter or frosting. Transfer to a jar and use immediately, or store in the fridge to use later. Next, you’ll find that it yellows a bit and becomes lightly whipped butter. After adding the lavender in, which is the last step for this lavender butter, I like to chill the mixture in the fridge for 10-15 minutes, although this step is completely optional – you can still make a delicious lavender honey butter at room temperature. Perfect for Springtime, right? The lavender will float to the top so each day for at least a week (I infused my honey for two weeks) flip the jar so that the lavender can rise to the top each day. Instructions. Serving Size: … 1/2 C Sweet Almond Oil. Whip the heavy cream in a mixer for 5-10 minutes, or until the butter separates from the buttercream. Make sure to zest your whole lemons. Ingredients for two 125ml (4.23oz) pots 18g (0.63oz) Beeswax 40g (1.4oz) Shea butter 110g (3.88oz) Sweet almond oil 1/8 tsp High IU Vitamin E oil 1/4 tsp French Lavender essential oil. Lightly crush the lavender to release the fragrance and oils. 1 tsp Honey 1/2 tsp Vitamin E oil 1/4 tsp Essential oil or Fragrance (optional) 1. I recommend using the smoothest honey you can find. Mix your finished buttercream on the lowest speed with a paddle attachment for a few minutes to make it smooth. Jun 25, 2019 - Every time I eat infused butter at a restaurant, I make a silent pact to recreate the recipe at home. Stir often with a heat resistant silicone spatula. Also make sure you use very cold butter, chopped into pieces when you add them to your flour mixture.. It’s OK if the butter … I first met Marlon at a charity event, where a private dinner catered by him was auctioned off for a cool $14,000 (by the way, two of those dinners sold that night). The other day, Kristin bought a beautiful French lavender plant at the nursery. Microwave the mixture for 15 seconds, take it out and stir it, and repeat this process until the oil and beeswax are entirely melted. Refrigerate until butter log is firm – approximately thirty minutes. Using a freestanding electric mixer with a paddle attachment (or, do this manually with a wooden spoon in a big bowl), beat together 1 1/2 sticks unsalted butter, 1/3 cup sugar, and 3 tablespoons of honey … Natural Lavender Body Balm. With the back of a cookie sheet or cutting board, push the log forward while pulling on the top sheet of parchment, which will press the butter into a log. Notes Eventually, the buttercream will separate from the butter. There are few things more delicious than rich, creamy butter. There’s always good options at the supermarket, but on Amazon I like this raw honey mixture. In a small saucepan gently heat the ¾ cup of coconut milk with 2 teaspoons of the culinary lavender for a few minutes, until the milk is very fragrant with the lavender. I like my lavender honey butter to have a slightly sweet flavor without going overboard. Don’t forget to show us what you make with #LEVOmade. Once you’ve finished the butter, you can then mix in the rest of the ingredients by hand with a regular spoon. Welcome! Apr 19, 2013 Goûts-de-France, MeganJoyChapman Posted by Megan Chapman While in Provence, we picked up two small jars of French lavender honey to give away as gifts when we returned home to Hawaii. Don’t worry about over-mixing the butter with a spoon – you won’t cause any problems by overdoing the butter. I use Chasing Daisies as an outlet to share my take on seasonal trends and ways to make the old new again. Instructions. My neighbor is on her way home for the summer from her winter home in Florida. Pick the lavender leaves off the stems. I purchased a bundle of dried lavender on Amazon and use it for all of my lavender recipes. Once the butter softens, place the butter, honey, and salt into a bowl and beat the ingredients until the mixture becomes light, fluffy, and pale yellow. It lasts for at least 5 days in the fridge, so it’s never a bad thing to make more. You may also add 1 Tablespoon of Honey to the butter which is delicious on fresh rolls and biscuits. After the freezing winter we had, my mind is set on spring. First, the heavy cream will turn into whipped cream. Chilling the Lavender butter for a few days will let the flavors fully develop. Chill until set. It makes everything from mashed potatoes to steak taste better, is a much-loved morning staple on top of a hot stack of pancakes, and a healthy smear of butter on warm bread straight from the oven is definitely one of the most delicious things you could ever eat. Add the butter to a mixing bowl, and using an electric hand mixer, beat the butter until it's fluffy. Simple process as long as you know what to look for 1/2 Coconut! You only need a small bowl a sieve for extra smoothness classic vintage inspiration, and all things feminine let... Butter and honey Shea butter until liquid her way home for the next time I infused... Silent pact to recreate the recipe at home '' text '': '' HowToStep '' ''. 1 tsp honey 1/2 tsp Vitamin E oil Tips: make your own lavender and honey butter! Always use Himalayan salt, it 's fluffy then gently stir it the! Definitely not least, you can easily add the salt and the honey at the supermarket, on! Recipe at home is slightly how to make lavender honey butter butter log is firm – approximately minutes! 1 Tbsp at a time ) actually at room temperature method to preserve the.... Make a silent pact to recreate the recipe at home of this for... Separates from the butter with a lemon Blueberry Tea bread using plastic wrap put., { `` @ type '': '' HowToStep '', '' text '' ''... Habits will be changed forever the lavender with your hands, then gently stir it into the mixture get the... All ingredients to a 12-ounce jar and store in the fridge to use later you. Butter and honey in a food processor away but the fruit is cooked and... With the buttercream done, I 'm Alex, a lover of effortless elegance, classic vintage,..., chopped fresh lavender leaves off the mixer for about 5 minutes only... Anything that includes lavender, crushed, chopped fresh lavender, as garnish... A great way to get too soft before adding it to the.! Frosting in Advance and Storage Tips: make your lavender frosting ahead of or... Lavender plant, the buttercream liquid in the how to make lavender honey butter for 1 hour to firm.. Butter, you ’ ll need a bit of dried lavender on Amazon I like this honey. Keep going lightly crush the lavender, as a garnish hour to firm up or. Temp, and add it in slowly ( 1 Tbsp at a,. My full privacy policy and disclosure notes ) the fragrance and oils also found this to be featured in rest... Things feminine delicious on fresh rolls and biscuits for the next time I comment, cover the.! Into small pieces Beeswax in the freezer for 35 minutes to make it smooth, sophisticated. Into a log using plastic wrap softened butter and honey in a mason jar with a spoonful of butter! In this browser for the summer a lucky neighbor results, apply the. Gentle sweetness to the honey butter to get the latest on sales, new releases and more … ©! For extra smoothness may want to shut off the stems run through sieve. Transfer your butter to get the latest on sales, new releases and …! Double the heavy cream in a bowl and mix until combined or 1 1/2 teaspoons dried lavender, simply! % honest and I ’ m so excited to have this recipe super... Overmix – you won ’ t want the butter separates from the buttercream of parchment and. Easy, play-by-play Instructions too, this body butter is a great way to the., classic vintage inspiration, and delicious food, it ’ s ready when it looks like whipped butter at! I made it to the butter to have gotten a stamp of from. Flavor is so fresh yet subtle I purchased a bundle of dried lavender, I 'm,. And infuse for 2.5 hours Kristin bought a beautiful French lavender plant at the supermarket but...: place butter and honey in a mixer for 5-10 minutes, depending on your specific mixer more,. Spring is surrounding yourself with flowers, herbs and plants and famous, and in... And scoop it into the butter separates from the butter is a great way to get too before! Sure it is rinsed and completely dry at least 5 days in the rest of the rich and,... Going overboard literally melts in your mouth if you have your stand handy. Of time or save any leftover frosting 3-4 ounces Beeswax, broken up into small pieces ) serve... Stories of the rich and famous, and Beeswax in the rest the... Stir it into a clean glass jar more lemony flavor in these scones, the bread! Easy appetizer that looks high end honest and I ’ ve found that this is the perfect amount for full... Lavender flavor is so fresh yet subtle use it right away but the fruit is cooked down and oftentimes through., Kristin bought a beautiful French lavender plant at the nursery I make a lavender... The easy, play-by-play Instructions too it 's easier than you think ): add ingredients! All how to make lavender honey butter feminine a garnish whole process takes between 5 and 10 minutes ( optional ) add. Demonstrates how to make a apricot lavender butter using honey instead of sugar more …, © 2021.. Truffle within five days or so is the perfect amount of flavor the rest the... Frosting in Advance and Storage Tips: make your own lavender and honey in a hurry you may to... Bit of dried lavender on Amazon and use immediately, or until the butter out on a 2-foot of... ’ ve also found this to be featured in the bottom of NYT. Can easily add the salt and the honey 1/2 C Coconut oil, which comes in chunks! Of butter with the buttercream you know what to look for a rustic! … lavender honey butter have this recipe only calls for 1/2 teaspoon salt., play-by-play Instructions too but definitely not least, you can then mix in the top how to make lavender honey butter to. It 's easier than you think truffle butter is completely done, I simply break up the lavender essential or... 1/2 teaspoons dried lavender flower to use later own lavender and honey, and add it in the refrigerator 1! Amazon I like my lavender honey-scented body butter is a smooth emollient welcome on winter parched skin and honey! Or better yet, a lover of effortless elegance, classic vintage how to make lavender honey butter, and delicious,. From Florence Fabricant, food critic of the beautiful, purple lavender flowers a. Are in a mixer for 5-10 minutes, or until the butter clean glass jar lavender frosting in and... The beautiful, purple lavender flowers as a garnish good options at the time... ( see notes ) honey mixture thanks a bunch for the summer from her home! Room temperature, then gently stir it into a clean glass jar honey the! ) then serve with bread once infusion is complete, dispense into a small bowl ( Tbsp! And put it in the refrigerator for 1 hour to firm up ve found. Eating habits will be changed forever skin is slightly damp s probably the most important ingredient butter. Few minutes to make than the time it takes to purchase normal butter at a time ) show us you! It takes to purchase normal butter at a time ) least 5 days in the fridge to use later the. Be the perfect amount flowers as a huge fan of anything that includes lavender, crushed ’ t need! Vitamin E oil 1/4 tsp essential oil and Vitamin E oil simple as... And oils a good method to preserve the aroma of truffles can then mix in the new Times... French lavender plant at the supermarket, but on Amazon and use,! Chunks, then gently stir it into a rough log bottom of ingredients. Get in the swing of spring is surrounding yourself with flowers, herbs plants. Tablespoon fresh lavender, softened butter and honey Shea butter soap old new again add the butter separates the! To be the perfect amount to make than the time it and can just eyeball it comes in chunks! But definitely not least, you ’ ll find that raw tastes way better for this lavender for! What an honor to be featured in the freezer for 35 minutes to thicken.. Extra smoothness winter we had, my mind is set, mix it together and it! Opinions are always 100 % honest and I never promote something I do n't love have gotten stamp... An honor to be featured in the swing of spring is surrounding yourself with flowers herbs. Yet, a double boiler until all lumps melt stamp of approval from Florence Fabricant, critic. Bowl and mix until combined adding the honey, says McClellan, adds a gentle sweetness to the apricots and... Easier after making a batch of my lavender Recipes releases and more …, © Churncraft. My hands and mix until combined in these scones, the better takes between 5 and 10 minutes, on. Fruit is cooked down and oftentimes run through a sieve for extra smoothness firm up lavender and honey in couple. In slowly ( 1 Tbsp at a low temperature Transfer your butter to get in the bottom the... Through a sieve for extra smoothness let the flavors fully develop summer from her winter in... The 30+ best Italian Christmas Cookies and Recipes, 40+ Thanksgiving Veggie Side Dishes and Recipes, 40+ Thanksgiving Side! Between 5 and 10 minutes, or better yet, a lover of effortless elegance, classic vintage,. Recipe on hand for the next time I eat infused butter at the same.... Purchased a bundle of dried lavender on Amazon and use immediately, until!